Organically raised pork from WestFam Farm — enjoy our hearty pork shoulder steaks, the cut that shows up ready to do some real flavor work. These beauties are rich, tender, and full of that slow‑grown goodness you can only get from pasture‑raised pork. Perfect for grilling, pan‑searing, or braising low and slow. Processed at Cedar Wedge Meats in Bonduel, WI, and so flavorful the other cuts keep asking them for seasoning tips.
Total weight: 0.9 lbs. - 1.25lbs.